EcoTech Insights
The Future of Food Service: Robotics, AI and Sustainability - Nipun Sharma, SJW Robotics
17m
How fast can you cook? Nipun Sharma, CEO of SJW Robotics has developed technology to automate meal prep rate to 60 complete dishes per hour! Nipun chats with Techstrong TV’s Bonnie Schneider about the transformative role of AI, robotics and automation in the food service industry. Understand how these technologies are mitigating climate change-induced food crises, labor shortages and environmental issues, paving the way for a sustainable future in food service.
Up Next in Season 1
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Join Bonnie Schneider as she delves into the world of green software with Asim Hussain, chairman of the Green Software Foundation. Gain insights on the importance of sustainability in the IT and DevOps sectors and learn how to integrate green principles into your software development processes.
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Revolutionizing Cloud Sustainability ...
Bonnie Schneider and Jon Jiang, COO of MemVerge, discuss innovative strategies to reduce the carbon footprint in cloud computing and promote sustainable tech practices.
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Quantum Computing for Sustainability ...
Quantum Computing Inc. (QCi) leverages its advanced quantum computing systems to optimize resource usage and accelerate material science, significantly reducing waste and energy consumption in various industries. Bonnie Schneider speaks with Dr. William McGann, CEO of QCi, about innovative, susta...
